Metabolism of arylsulphonates by micro-organisms
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Unity and diversity in the metabolism of micro - organisms 1924
the salt of the volatile acid, and the bacteria, is treated with a known uantity of normal hydrochloric aci 3 and the carbon dioxide is expelled by heating. Following this, a titration with normal alkali and phenolphthaleine as indicator, shows how much calcium carbonate is produced and consequently how much of the organic salt is oxidized. After addition of a little sulfuric acid the liquid is...
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ژورنال
عنوان ژورنال: Biochemical Journal
سال: 1968
ISSN: 0306-3283
DOI: 10.1042/bj1060859